Denis Kalmis

Talented young chef - Denis Kalmis, has been pleasing us with his inspiring creations and innovative approach to cooking. We found out Denis's favourite spots beyond his kitchen.

Honestly, I prefer simple and delicious food, but eating out is different. When I go somewhere I want to try something new. Of course, there are some restaurants where you just want to go for the safe option, tested many times. If you are after best sushi, you should visit "Seiji". There is nowhere better than "La Maree" for seafood, "Barashka" on Petrovskie Lines for salads and pickles, "Veranda y dachi" for plov. The best business lunches are in "NOBU" and "Roni". "Latuk" restaurant, which I discovered two years ago, has the best vegetarian menu and indescribable with words atmosphere. 

If I want to get away from the crazy Moscow's rhythm, I go up to Nautilus rooftop terrace. "Loft" has a very cozy terrace with a perfect atmosphere for a glass of Rose, tasty octopus with tomatoes and inspiring view. I have to confess - I only have breakfast at my work place in "Garage" cafe.